Tous les Jours Singapore: Outlets, Menu, Reviews 2025

Tous les Jours is a Seoul-based bakery chain that brought its French-Asian concept to Singapore in a suburban mall first, betting that Yishun families would embrace richer, more decadent pastries over the lighter profiles of Japanese chains. The brand’s January 2025 expansion to Bukit Pasoh confirms it was the right wager.

Origin: South Korea · Singapore Outlets: Northpoint City, Bukit Pasoh, Tang Plaza · Product Focus: French-Asian breads, cakes, desserts

The table below consolidates verified facts about Tous les Jours Singapore operations based on brand sources and news reporting.

Is Tous les Jours Korean or Japanese?

Tous les Jours is firmly Korean, not Japanese. The chain traces its roots to Seoul, South Korea, where it was founded to bring French-inspired baking techniques to Asian palates. The name itself—French for “every day”—signals the brand’s ambition to make artisanal European-style pastries an everyday option rather than a special-occasion indulgence.

Origin details

The chain operates under the parent company CJ Group, one of South Korea’s largest food and hospitality conglomerates. Every Tous les Jours location worldwide follows a centralized production model where key items like their signature breads and cakes are prepared following standardized recipes.

Comparison to Japanese bakeries

While both Korean and Japanese bakery cultures borrow heavily from French and Western traditions, the two scenes differ in typical flavor preferences. Japanese bakery chains tend toward lighter, less sweet profiles with subtle fillings; Tous les Jours leans into richer, more decadent offerings that reflect Korean dessert preferences.

What is Tous les Jours most famous for?

The chain built its reputation on freshly baked breads, elaborate layer cakes, and seasonal desserts that blend French pastry technique with Asian flavor sensibilities. Regular menu mainstays include buttery croissants, soft white sandwich loaves, and their signature crepe cakes layered with cream.

Signature products

Among the most-ordered items are the plain and flavored Danish pastries, the strawberry crepe cake, and the buttery brioche rolls. According to the brand’s official site, Tous les Jours positions itself as offering “the best French Asian bakery” experience in Singapore.

French-Asian fusion

The fusion concept shows up most clearly in items that marry French methodology with Korean ingredient preferences—think soft, pillowy milk bread using Japanese-style tangzhong technique alongside richer, sweeter creams that cater to local taste preferences.

Which country is Tous les Jours?

Tous les Jours is a South Korean bakery chain with its headquarters in Seoul. The brand has expanded internationally over the past two decades, establishing presence across Asia and into North America.

Headquarters

Seoul serves as the operational hub, with regional offices managing international franchise locations. The chain operates hundreds of outlets globally, though the majority remain concentrated in South Korea and neighboring markets.

Global presence

Beyond Singapore, Tous les Jours has a strong footprint in the United States, particularly in areas with large Korean-American communities. The international expansion follows a franchise model, which means quality and menu consistency can vary somewhat by operator.

Tous les Jours Singapore outlets

Three Singapore locations are currently listed: Northpoint City in Yishun, the Tangs outlet at Tang Plaza on Orchard Road, and the newer Bukit Pasoh location opened in January 2025.

Northpoint City

The first Singapore Tous les Jours location sits in Northpoint City, a major suburban mall serving the Yishun neighborhood in the north of Singapore. The mall itself draws crowds with over 90 outlet stores according to Tripadvisor, operating from 10:00 AM to 10:00 PM daily.

Bukit Pasoh

The newest Singapore outlet opened at Bukit Pasoh in January 2025, according to reporting from Mothership.sg. This historic neighborhood in central Singapore has seen significant revitalization in recent years, attracting both traditional eateries and modern food brands.

Tang Plaza at Tang Plaza

Tang Plaza’s location puts Tous les Jours directly on the Orchard Road shopping stretch, a major tourist and residential retail corridor. The Tangs department store anchor draws consistent foot traffic throughout the week.

Tous les Jours Singapore menu

The Singapore menu follows the core Tous les Jours concept: freshly baked breads, layered cakes, seasonal desserts, and a selection of beverages. The range spans breakfast-oriented items like toast and sandwiches through to afternoon tea treats like tarts and pastries.

Breads and pastries

The bread selection typically includes plain and flavored sandwich loaves, Danish pastries in various toppings, buttery croissants, and occasional specialty items like red bean or chocolate filling. The milk bread (a Japanese-style soft loaf) tends to be a top seller.

Cakes and desserts

Layer cakes and individual pastries make up the dessert category. The strawberry crepe cake and mango layer cake are recurring favorites, while seasonal offerings like chestnut or green tea varieties appear on limited-time menus. Individual tarts and puddings round out the selection.

Beverages

Basic coffee drinks (espresso, Americano, latte) and tea options usually accompany the food menu. Some locations may carry bottled drinks or specialty Korean beverages, depending on the outlet setup.

Tous les Jours Singapore review

Customer sentiment centers on the reliable quality of core items and the convenience of having a dependable bakery option in suburban malls. The brand’s Instagram presence (@touslesjourssg) showcases fresh-baked products and occasional promotions. For those interested in accommodation options, you can find reviews for the Ruby Emma Hotel Amsterdam at $Ruby Emma Hotel Amsterdam.

Customer feedback

Online reviews for the Singapore locations note the consistent freshness of bread items, with some customers specifically praising the milk bread and butter croissants as being superior to comparable offerings at other chain bakeries. Prices tend toward the mid-range for bakery items—higher than hawker center pastries but below specialty patisseries.

Northpoint City reviews

The Northpoint City outlet draws families from the surrounding residential neighborhoods. Reviews mention the spacious seating area as a plus for those looking to linger over coffee and cake. The location benefits from the mall’s extended operating hours and high foot traffic from nearby Jurong East MRT.

Tous les Jours Singapore opening hours

Operating hours differ by outlet location. The brand’s official website (tlj.com.sg) lists the most accurate current information for each Singapore address. During peak periods like Chinese New Year, individual store hours may shift.

Outlet-specific hours

Based on mall operating patterns for the Singapore locations: Northpoint City operates standard retail mall hours with extended trading on weekends. The Tang Plaza and Bukit Pasoh outlets follow their respective building schedules. For guaranteed current hours, visiting tlj.com.sg or calling ahead before heading out remains the most reliable approach.

Promotions

Publicized promotions appear sporadically—typically around major holidays or new store openings. The Instagram account @touslesjourssg serves as the most direct channel for learning about Singapore-specific offers. The brand occasionally runs gift set promotions for Lunar New Year and Mid-Autumn Festival.

Korean bakery Tous Les Jours opens 2nd S’pore outlet.

— Mothership.sg reporting on the January 2025 Bukit Pasoh opening

Best French Asian Bakery in Singapore.

— Tous les Jours official site tagline on tlj.com.sg

For Singapore shoppers exploring their Orchard Road options, Tous les Jours represents a specific niche: a Korean brand applying French technique to Asian palates, with the reliability of a chain and the variety of seasonal rotations. Whether that fills a gap in your bakery rotation depends on whether you value consistency and brand familiarity over the discovery element of independent bakeries.

Related reading: Lao Wei Dao Sha Guo Bao: Menu, Outlets, Reviews Singapore · Dona Manis Cake Shop Reviews – Customer Ratings, Menu, Prices

Korean cuisine enthusiasts exploring Singapore bakeries like Tous les Jours might also savor charcoal-grilled meats at Don Dae Bak Korean BBQ in Chinatown.

Frequently asked questions